What To Know
- The cooking time for Tovala meals in a regular oven is slightly different than in a Tovala oven.
- Cook the Tovala meal for the adjusted cooking time, or until the food is heated through and the internal temperature reaches 165°F for poultry and 145°F for other meats.
- If the meal includes a side dish, cook it separately in the oven or on the stovetop.
Tovala meals offer a convenient and delicious way to enjoy home-cooked dishes without the hassle. However, if you don’t have a Tovala oven, fear not! With a few simple steps, you can easily cook Tovala meals in a regular oven.
Step 1: Preheat Your Oven
Preheat your oven to the temperature specified on the Tovala meal packaging. This temperature typically ranges from 350°F to 425°F.
Step 2: Prepare the Meal
Remove the Tovala meal from its packaging and remove the plastic wrap from the tray. If the meal includes a sauce or dressing, pour it over the food. Do not add any additional water or oil.
Step 3: Place the Meal in the Oven
Place the Tovala meal tray on a baking sheet or oven-safe dish. Make sure the tray is centered in the oven.
Step 4: Adjust the Cooking Time
The cooking time for Tovala meals in a regular oven is slightly different than in a Tovala oven. To account for this, increase the cooking time by 10-15 minutes.
Step 5: Cook the Meal
Cook the Tovala meal for the adjusted cooking time, or until the food is heated through and the internal temperature reaches 165°F for poultry and 145°F for other meats.
Step 6: Remove from the Oven
Once the meal is cooked, carefully remove the tray from the oven. Be cautious as the tray will be hot.
Step 7: Let the Meal Rest
Allow the meal to rest for a few minutes before serving. This will allow the juices to redistribute and the flavors to enhance.
Tips for Cooking Tovala Meals in a Regular Oven
- Use a baking sheet or oven-safe dish to prevent the tray from warping or spilling.
- Do not overcook the meal, as this can result in dry or burnt food.
- If the meal includes a crispy topping, broil it for the last 2-3 minutes of cooking.
- To prevent the sauce from splattering, cover the tray with foil before placing it in the oven.
- If the meal includes a side dish, cook it separately in the oven or on the stovetop.
Frequently Asked Questions
Q: Can I cook Tovala meals in a microwave?
A: No, Tovala meals are not designed to be cooked in a microwave.
Q: How long do Tovala meals last in the refrigerator?
A: Tovala meals can be stored in the refrigerator for up to 3 days.
Q: Can I freeze Tovala meals?
A: Yes, Tovala meals can be frozen for up to 3 months. Thaw them in the refrigerator before cooking.
Q: How do I clean the Tovala meal tray?
A: The Tovala meal tray is not dishwasher safe. Hand-wash it with warm soapy water and dry it thoroughly.
Q: What type of oven is best for cooking Tovala meals?
A: Any type of oven can be used to cook Tovala meals. However, convection ovens may cook the meals more quickly.
