What To Know
- If your griddle has stubborn grease or stains, apply a stainless steel cleaner and let it sit for a few minutes.
- Apply a thin layer of seasoning oil to the entire surface of the griddle.
- Store the griddle in a dry place when not in use.
Is your once-pristine Blackstone griddle looking worse for wear? Don’t despair! With a little elbow grease and the right techniques, you can restore its former glory and enjoy many more delicious meals to come. This comprehensive guide will walk you through every step of the restoration process, from removing stubborn grease to seasoning the surface for optimal performance.
Step 1: Gather Your Supplies
To restore your Blackstone griddle, you’ll need the following:
- Soft-bristled brush
- Dish soap
- Warm water
- Stainless steel cleaner
- Griddle scraper
- Seasoning oil (vegetable or canola oil)
- Paper towels
Step 2: Remove Excess Grease and Debris
Start by using a soft-bristled brush to remove any loose grease and debris from the griddle surface. Avoid using abrasive brushes or sponges, as these can damage the seasoning. Once the loose debris is removed, wash the griddle with warm water and dish soap.
Step 3: Clean with Stainless Steel Cleaner
If your griddle has stubborn grease or stains, apply a stainless steel cleaner and let it sit for a few minutes. Use a griddle scraper to gently remove any remaining residue. Rinse the griddle thoroughly with warm water.
Step 4: Season the Griddle
After cleaning your griddle, it’s time to season it. Seasoning helps protect the surface from rust and corrosion, and it also improves its performance. To season your griddle, follow these steps:
- Apply a thin layer of seasoning oil to the entire surface of the griddle.
- Use a paper towel to spread the oil evenly.
- Heat the griddle over medium heat for 30 minutes.
- Turn off the heat and let the griddle cool completely.
Step 5: Repeat Seasoning Process
Repeat the seasoning process 2-3 more times to build up a durable and effective layer of seasoning.
Step 6: Maintain Your Griddle
To keep your Blackstone griddle in pristine condition, follow these maintenance tips:
- Clean the griddle regularly with warm water and dish soap.
- Season the griddle after each use.
- Store the griddle in a dry place when not in use.
Tips for Removing Stubborn Grease
- Use a commercial degreaser specifically designed for griddles.
- Apply the degreaser to the griddle and let it sit for the recommended amount of time.
- Use a griddle scraper or stiff-bristled brush to remove the loosened grease.
- Rinse the griddle thoroughly with warm water.
Troubleshooting Common Issues
- Griddle is not heating evenly: Check the burner for any obstructions or debris. Ensure the gas line is connected properly and that the gas pressure is correct.
- Griddle is rusting: Rust can be prevented by seasoning the griddle regularly. If rust does occur, use a stainless steel cleaner to remove it.
- Griddle is peeling: Peeling can be caused by using abrasive cleaning methods or by overheating the griddle. Season the griddle regularly to prevent peeling.
Quick Answers to Your FAQs
Q: How often should I season my griddle?
A: It is recommended to season your griddle after each use.
Q: Can I use olive oil to season my griddle?
A: While olive oil can be used in a pinch, vegetable or canola oil is preferred for seasoning griddles.
Q: How can I tell if my griddle is seasoned properly?
A: A properly seasoned griddle will have a dark, almost black surface. It will also be non-stick and easy to clean.
